Popped Lentils with Mashed Potatoes
Lentils popped in a skillet and tossed in spices then paired with an easy cauliflower-potato mash, have wondrous texture and flavor! You can make the mash smoother or chunkier based…
Meals
Spinach and Cheese Savory Scones (30 minutes,
Spinach and cheese Savory scones with Italian herbs and sun-dried tomato are well-done on the outside and velvety inside with no widow oil! They’re the perfect wing to breakfast or…
White Beans in Toasted Cumin Onion Curry
Beans do pyaza (Indian cumin onion sauce) uses the flavorful sauce from North Indian yellow do pyaza! Linty caramelized onion sauce seasoned with toasted cumin, ginger, garlic, and spiced and…
One-Pot Mushroom Noodle Soup
Soothing mushroom noodle soup is an easy, one-pot repletion supplies dinner. This is a brothy noodle soup with tender, wide rice noodles and hearty mushrooms. Glutenfree 1 pot 30 minute…
Vegan Mocha Cake with Chocolate Mousse (Gluten-free
Vegan mocha confection with a layer of rich chocolate mocha mousse is a showstopping dessert that’s surprisingly easy to make. The confection is moist and that linty layer of mousse…
Peanut Gochujang Rice (1 skillet!) peanut-free and
Peanut gochujang rice is a one skillet meal that’s perfect for weeknights. Crispy tofu with rice in a creamy, peanut-gochujang sauce is veritably addictive![feast_advanced_jump_to]You all loved my Peanut gochujang Ramen!…